BEEF DONE RIGHT.
Quality beef rooted in the heritage and traditions of ranching in the American West.
Pendleton Beef was created with two goals. First, to recognize the families who have spent generations ranching and caring for the land. Their stories and values reflect the respect and dedication that guide how quality beef should be raised. Second, to help more people appreciate where beef comes from and the role ranching communities play in shaping this region.
Pendleton Beef is about connection, from pasture to plate, from our community to yours. It’s about doing things the right way: caring for cattle, caring for the land, and delivering beef you can feel good about serving.
Healy
Butch and Mary Knowles
Dixie Ranch
Dixie Ranch has deep pioneer roots in Oregon dating back to 1846.
The family is passionate about quality of life for Oregonians, agriculture, the environment and of course, Pendleton Beef.
Thompson Ranch
The Thompson family. Brian, Susan, Emily and Stephen
Thompson Ranch in Heppner, Oregon

